Vesper

 
 
       
               29 %     7.9  
 
 Composition
8 cl
  gin
2 cl
  vodka
1 cl
  vermouth dry

 Procedure
  • Pour all ingredients into cocktail shaker filled with ice.
  • Shake well and strain into glass.

 Decoration
  • lemon peel
Cocktail Glass (Martini) ( 210 ml )
 

Origin: 1953 Great Brtitain


 



ice / water milk / yogurt / icecream juice coffee tea fermented alcohol distilled alcohol sweetener fruits / vegetables other

Potencial allergens in this drink :